Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy chicken, broccoli and cheese casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy chicken, broccoli and cheese casserole is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Creamy chicken, broccoli and cheese casserole is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy chicken, broccoli and cheese casserole using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy chicken, broccoli and cheese casserole:

1. Take 1 1/2 lb Boneless skinless chicken breast
2. Prepare 14 oz bag of frozen broccoli
3. Take 1 1/2 cup shredded cheddar cheese
4. Prepare 1 Campbell's soup for cooking creamy herb and garlic
5. Make ready 1 tbsp onion powder
6. Make ready 1/2 tbsp ground black pepper

Instructions to make Creamy chicken, broccoli and cheese casserole:

1. Boil chicken breasts and shred
2. Thaw broccoli and boil for 20 minutes until soft
3. Drain broccoli and mix with chicken, cheese, Campbell's soup for cooking creamy herb and garlic, onion powder and pepper.
4. Spray a 9x13 glass baking pan with nonstick spray then add mixture to pan
5. Bake at 375 for 20 minutes until cheese is melted.
6. Enjoy!! I hope you love it!! Great for low carb diets!

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