Recipe of Homemade Easy Mizeria (me-zeh-ree-ah)

Easy Mizeria (me-zeh-ree-ah)
Easy Mizeria (me-zeh-ree-ah)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy mizeria (me-zeh-ree-ah). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Mizeria (me-zeh-ree-ah) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy Mizeria (me-zeh-ree-ah) is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy mizeria (me-zeh-ree-ah) using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mizeria (me-zeh-ree-ah):
  1. Make ready Half a large cucumber
  2. Get 250 ml natural yoghurt
  3. Make ready Salt
  4. Prepare Black pepper
  5. Get Spirit vinegar
  6. Take Sugar
  7. Make ready Added fanciness
  8. Take 2-3 radishes
  9. Prepare Some Dill
  10. Get Some mint
Instructions to make Easy Mizeria (me-zeh-ree-ah):
  1. Wash your cucumber.
  2. Now choose if you want it grated, or do you want thin slices. Careful on the fingers when grating though. (I went with grated using this side of the grater:)
  3. If you want to spice your Mizeria up, add some radish! You can grate it or slice into slices.
  4. Add your yoghurt, an amount which is enough to have a little bit excess after mixing with the cucumber.
  5. Add your vinegar, salt, black pepper, and sugar in a 4:3:2:2 ratio
  6. Note: Do not go overboard with the vinegar!
  7. Note 2: if you can't get spirit vinegar, use a similar alternative (do not use malt vinegar or apple cider vinegar!) You could probably get away with using lemon juice if you're desperate…
  8. Note 3: remember, the yoghurt cancels out some of the taste, and the cucumber soaks in whatever you'll add to some degree
  9. Mix it all up, but in the end you need to mix the 4 ingredients to your liking and remember to do frequent taste tests to make sure you don't overdo one of the 4 ingredients (the ratio is only a guide)
  10. Finally add a fair bit of dill and/or mint to give it that Herby zing

So that’s going to wrap this up for this exceptional food easy mizeria (me-zeh-ree-ah) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!