Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egg rolls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll. In a large nonstick skillet, cook sausage over medium heat until no longer pink; drain well.

Egg Rolls is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Egg Rolls is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have egg rolls using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg Rolls:

1. Prepare 2 packages egg roll wrappers
2. Take 2 lb ground beef
3. Prepare 1 1/2 packages coleslaw mix
4. Get 1/2 packages bean sprouts
5. Take 2 tbsp soy sauce
6. Prepare 1 egg
7. Prepare 1 onion, chopped
8. Make ready 1 bunch green onion

Egg rolls are chinese, they are wrapped in an egg roll wrapper and stuffed with a cooked filling and finally deep fried. Serve with sweet and sour sauce, plum sauce, hoisin sauce or jalapeño pepper jelly. Submit a Recipe Correction Directions Place an egg roll wrapper on a clean surface in a diamond shape and spread a thin layer of cranberries. Next add a couple tablespoons of mashed potatoes, then stuffing, and then turkey.

Steps to make Egg Rolls:

1. Brown ground beef season to taste
2. Saute onions w/ meat
3. Drain add coleslaw and bean sprouts soy sauce
4. When coleslaw is cooked down remove from heat let cool
5. Make an egg wash and spread egg wash around corners of wrappers
6. Place meat mixture in the middle and roll
7. Fry until golden brown

Submit a Recipe Correction Directions Place an egg roll wrapper on a clean surface in a diamond shape and spread a thin layer of cranberries. Next add a couple tablespoons of mashed potatoes, then stuffing, and then turkey. Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork. The wheat flour based wrappers form small bubbles when fried, giving them their signature look. To make the egg rolls, combine the flour with some water.

So that is going to wrap this up with this special food egg rolls recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!