Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, thai chicken satay. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thai Chicken Satay is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Thai Chicken Satay is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook thai chicken satay using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai Chicken Satay:

1. Prepare 1 kg chicken tender or chicken breast
2. Take 1/2 cup coconut milk
3. Take 1 1/2 tbsp curry powder
4. Take 1/2 tbsp palm sugar or brown sugar
5. Make ready 1 tbsp each soy sauce and oyster sauce
6. Take 1 tbsp garlic+white pepper+coriander roots paste
7. Take 25 piece bamboo skewers

Steps to make Thai Chicken Satay:

1. Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice
2. Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar
3. In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately
4. Arrange in bamboo skewers
5. Grilled on charcoal until cook and crisps,brush marinate sauce during grills
6. Serve hot with marinate cucumber and Thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber

So that is going to wrap this up for this exceptional food thai chicken satay recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!