Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken fried rice using leftovers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Fried Rice using leftovers is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken Fried Rice using leftovers is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Rice using leftovers:

1. Take eggs
2. Get leftover chicken breasts
3. Take rice (leftovers are okay)
4. Get green onions (tops and bottoms)
5. Take broccoli
6. Get sliced carrots, cooked until tender
7. Take soy sauce
8. Prepare oil

Steps to make Chicken Fried Rice using leftovers:

1. Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
2. Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
3. Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!
4. Add eggs, chicken, onions, and other vegetables (peppers are a good option)
5. Cook until warm, stirring frequently.

So that is going to wrap it up for this exceptional food chicken fried rice using leftovers recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!