Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken satay. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Satay is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Satay is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken satay using 15 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Satay:
- Get 750 gm. skinless, bone less chicken breasts cut into 2 cm pieces
- Prepare 2 tbsp Cooking oil, Corn flour1 tsp
- Make ready 2 tbsp brown sugar, Juice of 1 lemon
- Prepare 3 garlic cloves crushed. Soya Sauce2 tbsp
- Prepare 12 bamboo Skewers
- Get For Satay sauce
- Get 200 gms Peanut butter
- Take 1 " Ginger grated
- Take Juice of 1 lemon
- Make ready 1 cup Fresh thickCoconut milk
- Take 1 tbsp Soya sauce
- Get Crushed Garlic cloves 2
- Prepare 1 tsp Sugar
- Prepare Salt, black pepper and chilli flakes 1/2 tsp each
- Make ready Coriander to garnish
Steps to make Chicken Satay:
- Make the marinade by combining soya sauce,lemon juice, 1 tsp oil, a big pinch of salt, sugar,garlic,corn flour and spring onion.
- Toss the chicken with the marinade
- Cover and leave to marinate in the fridge for 2 hours.
- Make the Satay sauce. Heat peanut butter with garlic. Add 1 cup water, thick coconut milk,soya sauce,ginger and sugar.
- Cook for 2 min until the sauce becomes smooth.
- Add lemon juice and season to taste with salt and black pepper.
- Keep warm.
- Soak the skewers in warm water for 10 min. Thread the marinated chicken pieces on to the skewers.
- Grill over a slow flame till the chicken pieces are almost cooked and brown on all around. It takes 5 min.
- Transfer chicken pieces on a bed of spring onions and serve them at once.
- Garnish the sauce with peanuts and chicken with coriander leaves.
So that’s going to wrap this up with this exceptional food chicken satay recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

