Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chia seed pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chia Seed Pudding is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chia Seed Pudding is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chia seed pudding using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chia Seed Pudding:

1. Prepare 2 tbsp (thick) or 1 ¼ tbsp (smoother) Chia Seeds
2. Make ready 1/2 C (thick) or ¾ C (smoother) cream or milk of your choice
3. Get to taste Sweetener and vanilla

Instructions to make Chia Seed Pudding:

1. Pour the ingredients into a mason jar and mix very well. Let it sit for 2-3 minutes. Then, stir again until there are no Chia seed clumps left and the mixture is fully incorporated.
2. If you want a really smooth mixture, use ground Chia seeds and then blend the mixture for 30 seconds in a food processor. Whole Chia seeds add texture which is a delightfully unique taste, but doesn't hold up to the texture of creamy pudding.
3. Cover the jar and store it in the fridge overnight or for at least 2 hours.
4. Top with blueberries, your favorite fruit or dessert toppings when you're ready to consume!

So that is going to wrap it up for this special food chia seed pudding recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!