Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy chapatis for breakfast(whole meal). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Healthy Chapatis for breakfast(whole meal) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Healthy Chapatis for breakfast(whole meal) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook healthy chapatis for breakfast(whole meal) using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Healthy Chapatis for breakfast(whole meal):
- Make ready 1 kg White wheat floor
- Take 6 tsp Unga Wimbi (mostly used in porridge)
- Prepare 3 tsp coconut powder
- Prepare 1 tsp salt (optional)
- Take 2 big carrots
- Make ready cooking oil
Instructions to make Healthy Chapatis for breakfast(whole meal):
- Add your Floor in basin and mix with salt
- Add cocconut powder and mix, add grated carrots and mix well.
- Add boiling hot water to the flour and mix with a spoon untill it gets ready. See attached photo.
- Break into small balls.
- Roll in round shape then apply oil and roll. See photo
- Roll again. See photo
- Keep the rolled balls covered with a wet clean kitchen towel for 30 min.
- Roll in to fine round shape and ensure the pan is heated. Put your chapati nicely. See photo
- One at a time to ensure airing. Then apply oil, turn the other side and apply oil. Your chapati is ready.
- N.b Use the tip of spoon to turn the chapati. till ready.
- Serve with Tea, cocoa,milk etc.
So that’s going to wrap this up with this special food healthy chapatis for breakfast(whole meal) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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