Simple Way to Make Any-night-of-the-week Pork Chops Casserole

Pork Chops Casserole
Pork Chops Casserole

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, pork chops casserole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pork Chops Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pork Chops Casserole is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have pork chops casserole using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pork Chops Casserole:
  1. Get 1 cup Rice (DO NOT USE INSTANT)
  2. Get 2 can Cream of mushroom
  3. Get 1 cup Milk
  4. Make ready 1/4 bunch Sweet pepper
  5. Get 1/4 bunch green peas
  6. Take 1 tsp All purpose flavor
  7. Make ready 6 Pork Chops(if they are the extreme thick ones, use 3 but bisect them to make 6) easier to cook
Instructions to make Pork Chops Casserole:
  1. pre heat oven to 350°F
  2. chop green peas and sweet pepper into bite size (I made mine really small)
  3. Grease the pan (9×12) or wherever you use on ur oven and can hold everything
  4. Spread rice evenly on pan
  5. Arrange chops over rice (DO NOT STACK EM)
  6. In a bowl, combine pepper, peas, flavor, milk, and cream of mushroom an mix well
  7. Pour mixture over chops covering evenly
  8. Cook in oven for 90 min or till chops are tender

So that’s going to wrap it up for this exceptional food pork chops casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!