Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, new orleans style red beans & rice (instant pot). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

New Orleans Style Red Beans & Rice (Instant Pot) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. New Orleans Style Red Beans & Rice (Instant Pot) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook new orleans style red beans & rice (instant pot) using 16 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Make ready White Onion, finely chopped
2. Take Green Bell Pepper, finely chopped
3. Take Red Bell Pepper, finely chopped
4. Take Celery Stalks, finely chopped
5. Take Dried Red Kidney Beans
6. Prepare Bay Leaves
7. Get Garlic, minced
8. Prepare Thyme Leaves
9. Prepare Louisiana Cajun Seasoning
10. Make ready Chicken Broth
11. Get Water
12. Prepare Andouille Sausage (Pork)
13. Take Sweet Cream, Salted Butter
14. Get Tabasco Sauce
15. Get Salt
16. Get Ground Black Pepper

Steps to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth & water to the Instant Pot.
2. Stir until well combined.
3. Close & lock the lid.
4. Turn steam release handle to ensure pot is sealed.
5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes.
6. Press steam release handle down for Quick Release.
7. Press CANCEL.
8. Rinse lid under cold water.
9. Stir sliced Andouille into the pot.
10. Close & lock the lid.
11. Turn steam release handle to ensure pot is sealed.
12. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
13. Allow Natural Release (about 30 minutes).
14. Press CANCEL.
15. Press SAUTÉ—Normal.
16. Add butter.
17. Cook until combined, stirring occasionally.
18. Press Cancel (Keep Warm: On)
19. Mash lightly with potato masher.
20. Add Tabasco, salt, & black pepper to taste.
21. Serve topped with a scoop of cooked white rice.

So that is going to wrap this up for this special food new orleans style red beans & rice (instant pot) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!