Step-by-Step Guide to Make Award-winning Roasted Broccoli with an Asian Spin

Roasted Broccoli with an Asian Spin
Roasted Broccoli with an Asian Spin

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted broccoli with an asian spin. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted Broccoli with an Asian Spin is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Roasted Broccoli with an Asian Spin is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have roasted broccoli with an asian spin using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Broccoli with an Asian Spin:
  1. Make ready 2 pounds broccoli bunch
  2. Make ready 2 tablespoons avocado oil
  3. Take to taste Salt, pepper, garlic powder
  4. Get As needed Sesame seed oil
  5. Prepare As needed Red pepper flakes
Steps to make Roasted Broccoli with an Asian Spin:
  1. Preheat oven to 425F. Line a large, rimmed baking sheet with parchment paper.
  2. Chop your head of broccoli into bite sized pieces. In a large bowl toss the pieces with the avocado oil, salt and pepper, and garlic if using.
  3. Arrange in an even layer across baking sheet, making sure to leave space between pieces. Drizzle sesame oil over the pieces to your taste and sprinkle with red pepper flakes.
  4. Bake for 18 to 20 minutes, tossing halfway or until florets turn deeply golden on the edges.

So that is going to wrap it up with this special food roasted broccoli with an asian spin recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!