Simple Way to Prepare Any-night-of-the-week Mexican cone wrap

Mexican cone wrap
Mexican cone wrap

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mexican cone wrap. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican cone wrap is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Mexican cone wrap is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mexican cone wrap using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mexican cone wrap:
  1. Make ready corn tortilla
  2. Take guacamole
  3. Make ready salsa
  4. Prepare -romaine lettuce
  5. Get - pico the gallo
  6. Get - sour cream
  7. Make ready - coriander chopped
  8. Take - red bell pepper
  9. Take avocado
  10. Make ready - tomato
  11. Prepare - chopped onion
  12. Make ready - green bell pepper
Instructions to make Mexican cone wrap:
  1. Take corn tortilla and cut into 4 pcs, roll into cone sape and fry it till golden brown, for guacamole -scoop out pulp from avocado, mash it well and add salt, pepper, chopped bell pepper, onion, tomato and cilantro keep a side,
  2. Pico de gallo - diced tomato, coriander, salt, pepper, chopped onion mix all the ingredients and keep a side, for sour cream - take cream and whisk it for 10 minute now add salt and lemon juice and keep a side
  3. Now assemble the cone - take cone put lettuce on bottom, add pico de gallo, guacamole and salasa in it, on top add sour cream and serve as per your style

So that’s going to wrap this up with this special food mexican cone wrap recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!