Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, japanese healthy sesame muffin♪. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Japanese healthy sesame muffin♪ is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Japanese healthy sesame muffin♪ is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook japanese healthy sesame muffin♪ using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Japanese healthy sesame muffin♪:

1. Prepare 150 g Pancake mix
2. Make ready 1 egg
3. Prepare 50 g flour
4. Take 50 g melted butter
5. Take 200 cc soy milik
6. Get 50 g brown sugar (or 45g honey if you have)
7. Make ready 30 g black sesame

Instructions to make Japanese healthy sesame muffin♪:

1. Mix well with egg, soy milk, sugar.
2. Add pancake mix, flour, butter, sesame, and mix well.
3. Pour in your favorite cups. Bake at 180℃ for 25 mins-30 mins. Tips: I recommend you to pour about six-tenths of the cups. I wish I had more cups!!
4. Done!

So that’s going to wrap it up with this special food japanese healthy sesame muffin♪ recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!