Simple Way to Make Super Quick Homemade Individual Baked Apple, Honey & Cinnamon Crumble

Individual Baked Apple, Honey & Cinnamon Crumble
Individual Baked Apple, Honey & Cinnamon Crumble

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, individual baked apple, honey & cinnamon crumble. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Individual Baked Apple, Honey & Cinnamon Crumble is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Individual Baked Apple, Honey & Cinnamon Crumble is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook individual baked apple, honey & cinnamon crumble using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Individual Baked Apple, Honey & Cinnamon Crumble:
  1. Get 1 Granny Smith Apple
  2. Get Drizzle of Honey
  3. Prepare Pinch Cinnamon
  4. Prepare Pinch Ground Ginger
  5. Prepare For the Topping.
  6. Make ready 1 tbsp Fruit Muesli
  7. Get 1/4 tsp Olive Spread
  8. Make ready 1 tsp Plain Flour
  9. Take 1/2 tsp Soft Dark Brown Sugar
Instructions to make Individual Baked Apple, Honey & Cinnamon Crumble:
  1. Line a small roasting tin with baking parchment.
  2. Halve and slice the Apple in to roughly 12-16 wedges, removing the core.
  3. Lay the Sliced Apple on to the baking parchment and sprinkle with a little water. Drizzle some Honey over each slice, sprinkle over a pinch each of Cinnamon and Ground Ginger and put in to the oven at 180°c to bake for around half an hour to soften.
  4. Whilst the Apple bakes, take a small bowl and rub together the Olive Spread and Flour so becomes like breadcrumbs. Add the Muesli and the Sugar and mix together… Topping done!
  5. Once the Apple is baked, arrange it in to a small baking dish or ramekin. (I use a Tapas dish).
  6. Drizzle a little more honey over the Apples and then add your ready made topping, making sure that it is spread evenly to the edges and then pressed down lightly with the back of a spoon.
  7. Now place the dish back in to the oven for another 15 minutes until you have a nice crunchy, crumbly finish.
  8. Job done… Keep it low calorie by serving with a nice dollop of fat free vanilla yogurt!!

So that is going to wrap it up for this special food individual baked apple, honey & cinnamon crumble recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!