Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy paella on an electric griddle. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Paella on an Electric Griddle is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy Paella on an Electric Griddle is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook easy paella on an electric griddle using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Paella on an Electric Griddle:

1. Get 540 ml White rice
2. Make ready 700 ml Water
3. Get 2 cubes Consommé soup stock
4. Take 1 pinch Saffron
5. Make ready 2 tbsp Olive oil
6. Make ready Ingredients (as you like)
7. Make ready 200 grams Asari (Manila clams)
8. Make ready 150 grams Chicken breast meat
9. Make ready 5 Shrimp
10. Make ready 1 Squid
11. Prepare 1/4 each Red pepper, yellow pepper
12. Take 1/2 Tomato
13. Take 4 Wiener sausages
14. Make ready 1/2 Onion
15. Prepare 2 slice Bacon

Steps to make Easy Paella on an Electric Griddle:

1. -De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein.
2. Cut the tomato into 1 cm cubes, and mince the bacon and onion.
3. Add consommé and saffron into 700 ml of hot water.
4. In a preheated electric griddle at 200℃, add olive oil, and saute the onion and bacon. Once they're cooked through, add the chicken.
5. Once the surface of the chicken changes color (it doesn't need to cooked through), stir in the rice and cook until translucent.
6. Pour in all the soup from Step 3.
7. Arrange the ingredients of your choice, and once it starts to boil, cover and reduce the heat to 160℃.
8. After 5 minutes, turn the heat to the warm setting. (There's still some soup left at this point.)
9. After 15 minutes, it's done! (If the rice is still firm at this point, add some water and reheat.)

So that is going to wrap this up for this exceptional food easy paella on an electric griddle recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!