Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veg mushroom biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Veg mushroom biryani is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Veg mushroom biryani is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook veg mushroom biryani using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Veg mushroom biryani:
- Get 200 gm mushroom boil 2 pieces cut
- Get 1 big onions chopped
- Take 1 big tomato chopped
- Take 2 cloves
- Get 4-5 Garlic chopped small piece
- Get 1" Ciammion
- Get 1 bay leaf
- Make ready 1 tsp cumin seeds
- Prepare 1 tsp Veg biryani Masala
- Make ready 1 tsp coriander powder
- Prepare 1 tsp red chilli powder
- Get 1 tsp turmeric powder
- Get 1/2 cup cocount grated
- Take to taste Salt
- Get 1/2 cup rice sock wash
Instructions to make Veg mushroom biryani:
- First non stick pan add oil
- Now add cloves garlic cinnamon bay leaf cumin seeds
- Now add chopped onions cook to 5 minutes light golden brown
- Now add tomato add 2 tsp of water soft cook 5 minutes
- Now add mushroom add turmeric powder red chilli powder coriander powder veg biryani Masala salt kasurti mix well cook 3,4 minutes.
- Now add 2 water add grated cocount mix it well water boil add rice mix it well. Cook 20 minutes.
- Ready veg mushroom biryani
So that is going to wrap it up for this special food veg mushroom biryani recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
