Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken and seafood paella. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken and Seafood Paella is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken and Seafood Paella is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken and seafood paella using 15 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Chicken and Seafood Paella:
- Take 1 tbsp oil
- Make ready 1 onion
- Prepare 2 chicken breasts
- Take 1 225g chorizo sausage
- Take 1 red pepper
- Take 1/4 cup tomato paste
- Take 2 tsp paprika
- Prepare 1 garlic clove
- Prepare 1 bag frozen seafood mix
- Prepare 1 chicken stock cube
- Take 1 cup cooked peas
- Take 1/2 tsp chilli flakes
- Make ready 1 juice from one lemon
- Prepare 2 cup rice
- Take 1 fresh black pepper
Steps to make Chicken and Seafood Paella:
- Start by cooking your rice for about twenty minutes.
- Slice and cook your chicken breasts.
- Chop and peel your onion.
- Seed and slice your red pepper.
- Heat oil in a paella pan.
- Disolve chicken stock cube in one cup of boiling water.
- Add onion to paella pan and fry until soft.
- Add all other ingredients, apart from rice and pepper.
- Let simmer for 5 minutes.
- Add rice, and stir until warm through.
- Sprinkle black pepper over dish.
- Serve, preferably with a glass of white wine.
So that is going to wrap this up for this exceptional food chicken and seafood paella recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

