How to Make Quick Mushroom veg

Mushroom veg
Mushroom veg

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mushroom veg. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mushroom veg is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mushroom veg is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mushroom veg using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mushroom veg:
  1. Get 200 gm mushroom
  2. Prepare 2 onion finally chopped
  3. Prepare 2 tomato finally chopped
  4. Prepare 2 green chilli finally chopped
  5. Take 1 tsp Ginger garlic paste
  6. Make ready To taste salt
  7. Get To taste degi mirch powder
  8. Take 1/4 tsp turmeric powder
  9. Get 1/2 tsp Garam masala
  10. Prepare 2 tsp Oil
  11. Take as needed Coriander leaves finally chopped
Instructions to make Mushroom veg:
  1. Take a cooker heat oil in it add ginger garlic paste, chopped onion cook for 2 min add chopped tomato add all masala and mix it well.
  2. Now add mushroom peas and cook for 1 whistle then add required water and cook for 5 min garnish with coriander leaves.
  3. Mushroom veg is ready to serve.

So that is going to wrap this up for this special food mushroom veg recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!