Recipe of Award-winning Mexican bhel

Mexican bhel
Mexican bhel

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexican bhel. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mexican bhel is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Mexican bhel is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican bhel using 30 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican bhel:
  1. Take For tortilla chips:-
  2. Make ready all purpose flour or maida
  3. Prepare wheat flour
  4. Make ready Salt
  5. Get oil
  6. Get ajwain
  7. Make ready For salsa:-
  8. Take finely chopped tomatoes
  9. Take finely chopped onion
  10. Prepare finely chopped garlic cloves
  11. Get chopped coriander leaves
  12. Get finely chopped green chillies
  13. Make ready Salt
  14. Make ready red chili powder
  15. Make ready roasted cumin seeds powder
  16. Take lemon juice
  17. Get tomato ketchup
  18. Make ready sugar (optional)
  19. Prepare For rajma, corn mixture:-
  20. Take boiled rajma
  21. Get boiled American corn kernels
  22. Get finely chopped capsicum
  23. Take Salt
  24. Take red chili sauce
  25. Get Mexican seasoning
  26. Prepare black pepper powder
  27. Take Other ingredients:-
  28. Make ready or as per your choice grated cheese
  29. Prepare sev
  30. Get Oil for frying
Steps to make Mexican bhel:
  1. For tortillas prepare little soft dough by mixing all purpose flour, wheat flour, salt, ajwain, oil and enough water. Rest for 10 minutes. Then make equal size balls from it and roll out rotis (3-4 tortillas should be done). Roast both sides on tawa till light brown spots appear.
  2. Now cut into diamond shape and deep fry in hot oil till golden brown and crisp at low flame. Tortilla chips are ready.
  3. For salsa mix all ingredients mentioned in ' for salsa '. Keep aside.
  4. Now in a mixing bowl take boiled rajma, boiled american corn kernels, capsicum, salt, red chili sauce, black pepper powder, and Mexican seasoning. If you don't have Mexican seasoning, add chilli flakes and oregano. Mix well.
  5. Now add prepared salsa and mix it. Add grated cheese. At the time of serving add tortilla chips and combine well.
  6. Tempting Mexican bhel is ready. Garnish with some grated cheese and Sev.

So that is going to wrap it up for this special food mexican bhel recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!