Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, christi's tender beer bath crockpot corned beef. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Christi's Tender Beer Bath Crockpot Corned Beef is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Christi's Tender Beer Bath Crockpot Corned Beef is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook christi's tender beer bath crockpot corned beef using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Christi's Tender Beer Bath Crockpot Corned Beef:

1. Make ready of baby carrots
2. Prepare onion
3. Get bottle of beer. I like to use a dark beer, or Amber ale
4. Make ready Beef broth
5. Get 2-3 of Dijon mustard whatever covers the top of the brisket
6. Prepare seasoning pack that comes with the corned beef
7. Make ready 2-3 pound thawed corned beef
8. Prepare 4-5 small to medium red or gold potatoes
9. Get Brown sugar

Steps to make Christi's Tender Beer Bath Crockpot Corned Beef:

1. Wash & Chop potatoes into reasonable size, or use baby golds and leave whole. Wash baby carrots, Chop onion, add to crock pot. Some people prefer to add their veggies halfway through the cooking process. I've done both, and it works well both ways.
2. Lay corned beef fat side up over vegetables. Spread mustard over beef, sprinkle spice packet.
3. Mix together Brown sugar with about a 1/4 cup of beef stock, pour over beef.
4. Add beer, rest of the beef broth. Cover, set on low for 10-11 hours for fall apart tender. Can be cooked on low up to 20 hours for fall apart crazy moist meat.
5. Remove beef from crock pot, let stand for 6mins. Be sure to slice with the grain, not against. You may trim off excess fat.
6. While beef is resting you can scoop out some of the sauce and add a bit of flour to thicken to use as a gravy. I whip up a honey mustard, and add a bit of gravy to it, as my family loves the flavor.

So that is going to wrap it up with this special food christi's tender beer bath crockpot corned beef recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!