Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy crockpot mexican taco casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Crockpot Mexican Taco Casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Easy Crockpot Mexican Taco Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
- Take ground turkey (or ground beef)
- Take corn drained
- Prepare black beans (drained)
- Get diced tomatoes with green chilis
- Get Taco seasoning
- Prepare garlic salt
- Make ready cooked rice I used instant rice
- Make ready shredded cheese divided (I used cheddar)
Steps to make Easy Crockpot Mexican Taco Casserole:
- Brown your ground turkey or ground beef, and drain.
- Drain beans and corn.
- Make the rice
- Add all ingredients in a bowl, don’t use all the cheese save some for the top.
- Spray dish or crockpot with cooking spray, add the mixture top with cheese
- Cook in crockpot on high for 2-3 hrs
- Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread
So that is going to wrap this up with this exceptional food easy crockpot mexican taco casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

