Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy baked potato soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Baked Potato Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamy Baked Potato Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have creamy baked potato soup using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Creamy Baked Potato Soup:
- Prepare Potatos
- Make ready Bacon
- Make ready Thin scallions
- Make ready Green Bell Pepper
- Get as needed Chicken Broth
- Get as needed Shredded Cheddar Cheese
- Make ready Butter
- Get Cream Cheese
- Get Milk
- Take Flour
- Prepare Salt
- Prepare Cracked Pepper
- Make ready Garlic Powder or Minced Garlic
Steps to make Creamy Baked Potato Soup:
- Fry bacon in pan and cut potatoes into chunks.
- Put potatoes into pot and fill pot to right above potatoes with chicken broth. Bring to boil, then simmer.
- Chop green onions and dice bell pepper. Leave two of the green onion tubes fresh.
- When bacon is fried remove and set aside. Now begin to sauté the onions and the bell pepper in the bacon grease. (Add vegetable oil if needed)
- Add the butter, cream cheese, salt, black pepper, and garlic powder to the potatoes.
- When veggies are sautéd, add to the potatoes along with the crumbled bacon.
- Add milk and cheese and return to boil.
- Once boiling begin to add flour until soup reaches desired consistency. Reduce to simmer.
- You can serve in bowls and use the fresh scallion tubes you set aside on top of the servings along with more shredded cheese.
- Enjoy!
So that’s going to wrap it up with this special food creamy baked potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

