Recipe of Homemade Tortillas (Mexican)

Tortillas (Mexican)
Tortillas (Mexican)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tortillas (mexican). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tortillas (Mexican) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Tortillas (Mexican) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have tortillas (mexican) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tortillas (Mexican):
  1. Prepare Maida
  2. Get Salt
  3. Take Oil
  4. Get Baking Soda
  5. Make ready as required Mozzarella Cheese
Steps to make Tortillas (Mexican):
  1. Mix maida,salt, baking powder and oil mix. Add warm water gradually. Make smooth dough.
  2. Keep for 1/2 an hour. Take dough make thin chapatis. Cook lightly on hot pan on one side. Then turn and cook other side also for 20 seconds till brown specs appear. Keep them warm in foil or cloth to keep them soft.
  3. Make mix vegetable for filling and sauce. Fill in the tortillas.
  4. Take borosil bowl spread sauce then tortillas then sauce then spread mozrella cheese. Bake 200 degree preheat and 20 minutes. - Yummy Tortillas is ready to eat.

So that’s going to wrap it up with this exceptional food tortillas (mexican) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!