Recipe of Super Quick Homemade Mexican chicken enchiladas

Mexican chicken enchiladas
Mexican chicken enchiladas

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, mexican chicken enchiladas. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mexican chicken enchiladas is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mexican chicken enchiladas is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mexican chicken enchiladas using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mexican chicken enchiladas:
  1. Prepare Chopped Chicken breast
  2. Make ready red kidney beans
  3. Get Chopped tomatoes
  4. Take tomato puree
  5. Take Chopped onion
  6. Make ready Chopped green or coloured pepper
  7. Take garlic cloves
  8. Take sour cream
  9. Make ready Lemon juice
  10. Make ready vinegar
  11. Get Salt and pepper
  12. Prepare oregano
  13. Take paprika
  14. Make ready chili powder
  15. Get cinnamon
  16. Get Cumin
  17. Get coriander
  18. Make ready Tortilla wraps
  19. Make ready Edam cheese
Instructions to make Mexican chicken enchiladas:
  1. Marinate chicken with the spices,lemon and vinegar for 15 minutes.
  2. Fry chicken in a pan with little oil on a high heat untill well-done.
  3. Keep chicken aside. In the same pan, heat oil on medium heat and add onions,pepper and garlic.stir well then add Chopped tomatoes and the same species added to the chicken.
  4. Add beans and tomato puree. Stir well then add chicken. Add in sour cream and stir until combined.
  5. Turn off the heat and leave it in a plate aside to prepare tortilla
  6. Add some in tortilla and wrap well.
  7. Put the wraps in the same pan and add Edam or cheddar slices over. Cover and Put the pan on low heat for 5 minutes untill cheese melts.
  8. Serve with stated cheddar cheese, guacamole or sour cream and tortilla chips.

So that’s going to wrap this up with this exceptional food mexican chicken enchiladas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!