Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mexican taquitos. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mexican Taquitos is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mexican Taquitos is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mexican taquitos using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mexican Taquitos:
- Prepare Taquitos
- Get I used left over chicken, but you can use any kind of meat
- Take packet of tortillas (quantity varies on amount of meat)
- Prepare Oil/ Crisco (for frying)
- Prepare Toppings
- Take Shredded Lettuce
- Prepare Sour Cream
- Make ready Hot Sauce
- Prepare Guacamole/ Avocado
- Prepare Cheese
Steps to make Mexican Taquitos:
- If using chicken, shred first
- Put oil or crisco in pan and turn heat up to low-medium
- Warm up a few tortillas (about 5 at a time) in the microwave for 30-60 seconds (cover with Damp paper towel to not dry them out)
- Roll a small amount of chicken in one tortilla. Repeat.
- Now the oil or crisco should be hot enough. Place each rolled tortilla in pan with fold side Down
- Turn each tortilla when browned on one side. Keep turning them until they are golden brown.
- You can place on a strainer to avoid any excess oil
- Serve with toppings and enjoy!
So that is going to wrap this up with this exceptional food mexican taquitos recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
