Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, microwaved really easy chicken tenders stuffed with mentaiko. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook microwaved really easy chicken tenders stuffed with mentaiko using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:

1. Make ready 4 Chicken tenders
2. Make ready 2 small Mentaiko (salt-cured spicy pollack or cod roe)
3. Make ready 1 tbsp Cooking sake

Steps to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:

1. Bash the chicken tenders flat with the back of a knife. If there are any sinews, cut or remove them gently with your knife.
2. Sprinkle the flattened chicken with cooking sake.
3. Take the mentaiko out of their sacs and spread on the chicken.
4. Wrap up with plastic wrap. Place the rolled chicken on a plate, and microwave for 3 and a half minutes.
5. Cut into easy-to-eat pieces with a knife, and they're done! I recommend dipping them in ponzu sauce.

So that is going to wrap it up for this exceptional food microwaved really easy chicken tenders stuffed with mentaiko recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!