Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy and healthy carrot soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy and Healthy Carrot Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Creamy and Healthy Carrot Soup is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy and healthy carrot soup using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Creamy and Healthy Carrot Soup:

1. Take carrots, chopped
2. Get chickpea, boiled
3. Make ready garlic, finely chopped
4. Make ready ginger, finely chopped
5. Make ready onion, chopped
6. Take turmeric powder
7. Take cumin powder
8. Take black pepper
9. Prepare Salt
10. Prepare olive oil
11. Make ready water, more as needed
12. Take lemon juice
13. Take chopped almonds, peeled
14. Make ready Toasted almonds
15. Get olive oil
16. Prepare pepper
17. Make ready Salt

Steps to make Creamy and Healthy Carrot Soup:

1. In a large pan, heat olive oil over medium flame. When it starts to simmer, add garlic. Cook until fragrant.
2. Then add ginger and cook for about 2-3 minutes.
3. Add onions and cook until translucent.
4. Add the chopped carrots, cumin powder, turmeric powder, black pepper and salt. Mix. Cook for 8-10 minutes or until the carrots begins to soften.
5. Add the boiled chickpea and pour water. Mix everything nicely. Bring it to a boil over medium heat.
6. Reduce the flame to low and cover with a lid. Allow it to simmer for 20-25 minutes or until the carrots are tender.
7. Turn the flame off and allow it to cool down.
8. Puree the soup in a blender until completely smooth. Reheat the soup in the same pan and stir in lemon juice.
9. To make the toasted almonds, heat olive oil on medium flame. Add peeled and chopped almonds, pepper and salt. Mix well and cook until it turns slightly golden.
10. Pour the soup in bowls. Garnish with a drizzle of olive oil, toasted almonds and black pepper if desired. Serve warm.

So that’s going to wrap it up for this special food creamy and healthy carrot soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!