Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegetable and meat curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable and Meat curry is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Vegetable and Meat curry is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have vegetable and meat curry using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable and Meat curry:

1. Make ready 1/2 kg beef/mutton
2. Prepare 1/2 kg vegetable of your choice… I use potatoes
3. Prepare Salt
4. Take red pepper
5. Prepare grind coriander
6. Get 4 medium onions
7. Take 2 med. Tomatoes
8. Get 1 tbsp Ginger/garlic paste

Instructions to make Vegetable and Meat curry:

1. Heat oil in a cooker, add finely chopped onions and fry till it starts turning golden
2. Add cut tomatoes and grind using hand balnder, then add meat and ginger /garlic paste and sotay for 2 minutes. Add 2 cups of water and spices mention in ingredients, put the lid on and give 20 minutes of pressure
3. After that add vegetable and bhoon lyain, then add water give it 5 minutes pressure so the vegetables cook properly.
4. Finally it a Shorba rakhay jitna you need.. In the end add whole green chillies (3)and garam masala(pinch)

So that’s going to wrap this up with this special food vegetable and meat curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!