Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cherry mochi flowers for decorating sweets. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cherry Mochi Flowers For Decorating Sweets is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Cherry Mochi Flowers For Decorating Sweets is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cherry mochi flowers for decorating sweets using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cherry Mochi Flowers For Decorating Sweets:

1. Make ready 12 pieces Cherry mochi candies
2. Make ready 36 pieces Tiny colored mints (yellow)
3. Make ready 1 dash Icing or decoration pen

Steps to make Cherry Mochi Flowers For Decorating Sweets:

1. This is the cherry mochi. You can get it at a sweet shop or supermarket.
2. Use a rolling pin to flatten the mochi
3. Use a cookie cutter to cut out the shapes from the mochi. Be gentle with the flower petals.
4. Put a little bit of icing in the middle of the flowers and top with 3 mints each.

So that is going to wrap this up for this exceptional food cherry mochi flowers for decorating sweets recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!