How to Make Quick Vegetable and beef soup

Vegetable and beef soup
Vegetable and beef soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable and beef soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable and beef soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Vegetable and beef soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetable and beef soup using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable and beef soup:
  1. Make ready 1 litre stock
  2. Get 1 leek
  3. Take A few carrots
  4. Make ready Couple of large potatoes
  5. Prepare 100 g beef mince
  6. Make ready to taste Salt and pepper
Instructions to make Vegetable and beef soup:
  1. Bring stock to the boil. Add finely chopped leek and carrots. Simmer for 10-15 mins then add finely chopped potatoes. Simmer for another 20-30 mins
  2. Brown off the mince, drain any fat and set aside
  3. Using a hand blender, blitz the soup up a bit, not too much, leave some chunks. Add mince and simmer for another 10 mins. Add salt and pepper. Enjoy with crusty bread :)

So that is going to wrap this up for this exceptional food vegetable and beef soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!