Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kabocha cream croquettes with tomato sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Kabocha Cream Croquettes with Tomato Sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Kabocha Cream Croquettes with Tomato Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook kabocha cream croquettes with tomato sauce using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kabocha Cream Croquettes with Tomato Sauce:

1. Get 200 grams Kabocha squash (peeled)
2. Prepare 1/2 Onion
3. Take 1 slice Bacon
4. Get 1 tbsp Butter
5. Get 1 tbsp Flour
6. Get 180 ml Milk
7. Get 1 tbsp Mayonnaise
8. Make ready 1 Salt and pepper

Instructions to make Kabocha Cream Croquettes with Tomato Sauce:

1. Microwave the kabocha. When soft, mash it. Mince the onions, and chop bacon into thin strips.
2. Heat butter in a frying pan and sauté the bacon and onion.
3. Shake in some flour and mix together. Cook well. When translucent, add milk in small batches.
4. Continue adding milk when it gets lumpy. Simmer to make a slightly thick sauce.
5. Add kabocha to the sauce made in Step 3 and mix together. Add salt, pepper and mayonnaise. Here, I also added some edamame beans.
6. Spread on a flat container and set aside to cool. Form into 8 squat cylinders.
7. Coat with flour, eggs, and panko in that order. Deep-fry in 180℃ oil.
8. Check outfor the tomato sauce. - - https://cookpad.com/us/recipes/156375-hand-made-tomato-ketchup-puree

So that’s going to wrap this up with this special food kabocha cream croquettes with tomato sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!