
Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, crockpot beef stroganoff. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crockpot Beef Stroganoff is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Crockpot Beef Stroganoff is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot beef stroganoff using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Beef Stroganoff:
- Get stew meat
- Prepare wide egg noodles
- Make ready large onion; chopped
- Get vegetable oil
- Prepare cream of mushroom soup
- Get sour cream
- Prepare cream cheese
- Take fresh mushrooms; sliced
- Get salt & pepper
- Get milk
- Get garlic salt
Steps to make Crockpot Beef Stroganoff:
- In large skillet add oil, garlic salt, chopped onion & stew meat. Cook until onions are translucent & meat is browned. Set aside.
- In a large bowl add soups, sour cream, cream cheese, mushrooms & milk. Beat until smooth.
- Add meat (juice & all) to crockpot, then add bowl mix to crockpot & stir until mixed thoroughly. Cover & cook on low for 5hrs, stirring every hr or so.
- In the last hour boil your noodles, drain & add to crockpot. Stir so it's all combined, cover for 10 mins, let stand for 5 mins & serve.
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