Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, extremely easy choucroute garnie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Extremely Easy Choucroute Garnie is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Extremely Easy Choucroute Garnie is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have extremely easy choucroute garnie using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Extremely Easy Choucroute Garnie:

1. Take 1/2 Cabbage
2. Make ready 2 sausages Coarsely-ground sausage
3. Prepare 2 frankfurters Frankfurters
4. Take 100 grams Blocked ham
5. Get 10 grams Butter
6. Prepare 1 tbsp Olive oil
7. Prepare 150 cc White wine
8. Make ready 3 tbsp White wine vinegar
9. Prepare 1 cube Instant bouillon cubes
10. Prepare 1 Bay leaf

Instructions to make Extremely Easy Choucroute Garnie:

1. Julienne the cabbage (lots of it). Cut the block ham in half, and if you don't like the sausage skin getting torn, then poke it in several places with a fork.
2. Heat butter and olive oil, and fry the cabbage. After it wilts, add white wine, wine vinegar, consomme, and bay leaf.
3. After bring it to a boil, add ham, sausages, frankfurters, and salt and pepper, cover and let boil for 15 minutes.

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