Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cherry bakewell pudding 🍒. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cherry Bakewell Pudding 🍒 is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Cherry Bakewell Pudding 🍒 is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have cherry bakewell pudding 🍒 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cherry Bakewell Pudding 🍒:

1. Make ready 410 g tinned cherry pie filling
2. Get 200 g Stork margarine
3. Take 200 g caster sugar
4. Make ready 140 g ground almonds
5. Take 50 g gf self raising flour
6. Get 3 large eggs
7. Make ready Handful flaked almonds

Steps to make Cherry Bakewell Pudding 🍒:

1. Spread the cherry pie filling in the bottom of a pudding basin or baking dish.
2. In a mixer, beat together the remaining ingredients except for the flakes almonds.
3. Carefully spread the batter on top of the cherry filling. Sprinkle with flakes almonds.
4. Bake at 180 C for 45 minutes. Lovely served with custard.

So that’s going to wrap it up with this special food cherry bakewell pudding 🍒 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!