Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white karahi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken White Karahi to start the week. Hope you had a great Eid and enjoyed our recipes in Ramzan. #HappyCookingToYou Catch Us on Geo Pakistan #GEONEWS. This is a unique Pakistani dish and step by step recipe made by my wife for dinner. If you like then please Subscribe, Like, Support, Watch and suggest my.

White karahi is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. White karahi is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have white karahi using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make White karahi:

1. Take salt
2. Make ready 1/2 kg chicken pieces
3. Get 1/4 cup oil
4. Prepare 1 1/2 tablespoon ginger garlic paste
5. Take 1 medium (100 gram) onion -, blend into paste
6. Make ready 1 tablespoon green chilli paste
7. Make ready 4 medium green chilli, divided
8. Make ready 3/4 cup yogurt -, whipped (dahi)
9. Take 1/4 cup cream
10. Make ready 1/2 teaspoon all spice powder - (garam masala)

It is a tasty dish prepared with meat, yogurt and some spices. How to make Chicken White Karahi. White Karahi Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Pakistani Recipes.

Instructions to make White karahi:

1. Heat oil in wok and add chicken pieces. Fry for 2 minutes on high heat until pinkish hue vanishes.
2. The heat is still on high, add ginger garlic paste and onion paste. Keep stirring.
3. Add green chilli paste and roasted and grounded spices of step 1. (You can see the grounded spices are neither very coarse nor very fine). Cook for 5 minutes on high heat stirring until onion water gets dry and onion’s colour changes to brown.
4. Add yogurt and whole spice powder (garam masala). Cover and cook for 10-15 minutes until chicken is tender and yogurt water dries
5. The chicken is tender and a layer of oil has separated oil. Add cream and cook for 1-2 minutes until desired consistency of gravy is reached.
6. Your white Karahi is ready. Cut medium green chilli into halves and remove seeds. Add half of it in karahi for aroma and add save remaining half for garnish

White Karahi Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Pakistani Recipes. The Name Chicken White Karahi is famous due to including cream and yogurt and without red Chilli. White Chicken karahi is delicious and mouth watering for pakistani and indian peoples but also in. Chicken White Karahi to start the week.

So that is going to wrap this up for this exceptional food white karahi recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!