Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, oven baked basmati jollof rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oven Baked Basmati Jollof Rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Oven Baked Basmati Jollof Rice is something which I’ve loved my whole life.

Oven Baked Jollof Rice - Here is another take on Jollof Rice, one of the most famous West Africans one pot meal. Simplicity, is what sets apart the stove You may need to reduce this by half of a cup if you use Basmati Rice or Jasmine Rice. You can add more water if you feel the Rice is still hard after. This oven baked Jollof Rice recipe has got to be the easiest Jollof rice preparation method.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have oven baked basmati jollof rice using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oven Baked Basmati Jollof Rice:

1. Make ready 2 cup basmati rice
2. Take 4 fresh tomatoes
3. Make ready 3 habanero pepper
4. Prepare 1 bulb onions
5. Prepare 2 stock cube
6. Take to taste salt
7. Make ready 50 g mince meat
8. Get 1/4 cksp veg oil
9. Make ready 1 tsp oregano
10. Take 1 clove garlic
11. Prepare 1 tsp crushed ginger

This jollof rice hack had me doing cat wheels in my kitchen. I had used this recipe years ago, but I never thought to post it until recently. I like cooking my jollof rice in the oven because the rice comes out much more dryer than the stove top method. No No No do not frown at the sound of the.

Steps to make Oven Baked Basmati Jollof Rice:

1. Perboil basmati with a lot of water, once its almost tender, wash properly and drain
2. Preheat oven
3. Blend onions, pepper, ginger, garlic and tomatoes and set aside
4. Heat up pot, add vegetable oil, add a dash of salt; add in your mince meat stir and fry mince meat for about 4mins
5. Pour in the tomatoes paste, fry for 7mins string continously; add in salt, oregano and stock cube, stir
6. Gently add in rice and mix together properly, place foil underneath a baking dish and pour in the rice seal with foil
7. Place in the oven and bake for another 10mins and serve.

I like cooking my jollof rice in the oven because the rice comes out much more dryer than the stove top method. No No No do not frown at the sound of the. Oven Baked Jollof Rice is the quintessential West African rice dish. Popular in many countries such as Nigeria, Ghana, Togo, Senegal, and Sierra Leone, this one-pot rice dish is also known as Benachin and Thieboudienne. It is popular on special occasions such as birthday parties, baby showers.

So that’s going to wrap it up for this exceptional food oven baked basmati jollof rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!