Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, afgani chicken with mango sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Afgani Chicken with Mango Sauce is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Afgani Chicken with Mango Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have afgani chicken with mango sauce using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Afgani Chicken with Mango Sauce:

1. Make ready boneless Chicken
2. Prepare curd
3. Take coconut cream
4. Make ready Indian Masala Mix
5. Make ready Salt and pepper as per taste
6. Prepare Mango pulp
7. Prepare Juice of 1 lemon
8. Prepare chilli flakes
9. Get butter

Steps to make Afgani Chicken with Mango Sauce:

1. Marinate the chicken with crud, cream, seasoning.1 spoon of lemon juice
2. Keep a side for half an hour.
3. Cook it till tender. And soft.add 2 spoon of butter all over.
4. For Mango Sauce
5. Mix chilli flex, salt and pepper and 1/2 spoon of lemon juice into the Mango pulp.
6. Serve hot with the sauce.

So that is going to wrap it up for this exceptional food afgani chicken with mango sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!