Recipe of Quick Barbequed Pulled Pork

Barbequed Pulled Pork
Barbequed Pulled Pork

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, barbequed pulled pork. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Barbequed Pulled Pork is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Barbequed Pulled Pork is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have barbequed pulled pork using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Barbequed Pulled Pork:
  1. Take lbs. boneless pork shoulder
  2. Make ready onion, sliced in rings
  3. Make ready Ketchup (24 oz. bottle)
  4. Get Warm water
  5. Take Apple cider vinegar
  6. Get Brown sugar, packed
  7. Take Worcestershire sauce
  8. Prepare Tabasco sauce
  9. Take Salt
Steps to make Barbequed Pulled Pork:
  1. Place meat in crockpot. Add onion rings. Squeeze in three ketchup, and then pour the warm water into the bottle and shake, and then pour into crockpot. Add vinegar, Brown sugar, Worcestershire sauce, Tabasco sauce and salt. Cover and cook on low for 8 to 10 hrs., or until meat shreds easily with a fork.
  2. Serve over rice, or make sandwiches on rolls.

So that is going to wrap this up with this exceptional food barbequed pulled pork recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!