Steps to Make Favorite The Waffle of Monte Cristo

The Waffle of Monte Cristo
The Waffle of Monte Cristo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, the waffle of monte cristo. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

The Waffle of Monte Cristo is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. The Waffle of Monte Cristo is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have the waffle of monte cristo using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make The Waffle of Monte Cristo:
  1. Get For the Waffle Batter
  2. Get 2 cups all purpose flour
  3. Take 4 tsp baking powder
  4. Take 1 tsp sugar
  5. Prepare 1/4 tsp salt
  6. Take 1 3/4 cup milk
  7. Prepare 1/2 cup oil (vegetable or light tasting olive is best)
  8. Get 2 eggs - beaten
  9. Make ready For the Filling
  10. Make ready 4 slices turkey lunch meat
  11. Prepare 4 slices ham lunch meat
  12. Get 4 slices Swiss cheese
  13. Take 4 slices gouda cheese
  14. Take For the dipping sauce
  15. Prepare 1 cup raspberry jam
  16. Prepare 1 tbs water
  17. Make ready 2 tsp balsamic vinegar
  18. Prepare Optional
  19. Get powdered sugar for dusting
  20. Make ready fresh berries for garnish
Instructions to make The Waffle of Monte Cristo:
  1. In a small bowl wisk together dipping sauce ingredients. Set aside.
  2. In a large bowl wisk together flour, baking powder, and salt. Add milk, oil, and eggs. Wisk until just combined, leaving batter slightly lumpy. Do not over-mix.
  3. Set waffle iron to regular setting. Let batter rest while waffle iron heats up.
  4. When heated, spray iron with cooking spray. Pour 1/3 cup batter in each side. Close and cook waffles to pale yellow, just barely finished.
  5. Open iron, do not remove waffles. Top one waffle with one slice of swiss, then ham and turkey (slices folded in half), then a slice of gouda.
  6. Move second waffle on top of fillings. Close waffle iron, pressing top down gently to squeeze sandwich together. Cook to golden brown.
  7. Plate. Dust with powdered sugar and top with sliced berries if desired. Serve each with 1/4 cup dipping sauce. Enjoy!

So that is going to wrap this up for this special food the waffle of monte cristo recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!