Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked mashed potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
baked mashed potatoes is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. baked mashed potatoes is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have baked mashed potatoes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make baked mashed potatoes:
- Take 1/2 lb fontina cheese grated
- Prepare 1 salt to taste
- Prepare 3 stick of margarine
- Prepare 1 tbsp cornstarch
- Take 1/2 cup water
- Prepare 3 cup panko breadcrumbs
- Get 1 tbsp olive oil
- Make ready 2 can evaporated milk
- Take 1/2 lb white sharp cheddar cheese grated
- Make ready 5 lb potatoes peeled washed and boiled
Instructions to make baked mashed potatoes:
- preheat oven to375 degrees Fahrenheit
- boil potatoes add stick of margarine evaporated milk make the mashed potatoes
- melt 2 stick of margarine mix with olive oil and breadcrumbs put breadcrumbs mixture in bottom of a baking pan 9x13
- gently spread potatoes over the breadcrumbs
- in a sauce pan heat evaporated milk put all the cheese into the milk melt the cheese mix water and cornstarch together add to cheese sauce to thicken
- pour over top of potatoes and bake for 45 minutes
So that is going to wrap this up with this special food baked mashed potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

