Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, thanksgiving pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Thanksgiving Pizza is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Thanksgiving Pizza is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook thanksgiving pizza using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Thanksgiving Pizza:
- Prepare 1 pizza crust. i used boboli but you can make your own. thick crust works best
- Take 1 Turkey
- Prepare 1 cup leftover gravy
- Make ready 1 Mashed Potatoes
- Make ready 1 any other leftovers you may have.
- Get cheese. I used the traditional mozzarella but cheddar or depending on the leftovers gouda or swiss could work.
Instructions to make Thanksgiving Pizza:
- Fix your crust, preheat your oven to 425
- Heat up the gravy so it is spreadable. I didn't have any leftover so i used 1 instant gravy packet. Spread it thickly over the crust.
- Add bottom cheese, enough to evenly cover the crust and gravy.
- Cold mashed potatoes are moldable. I rolled mine into sausage shaped balls and spread them evenly over the pizza.
- Add any other leftovers you may have. I had a bacon and Brussel sprouts dish, Stuffing Green Bean Cassarole whatever you have. Cover evenly.
- Generously cover the rest of the pizza with shredded turkey. Light and dark meat works best. Do not skimp.
- Cover the top with cheese
- Bake for 10-15 minutes or until the top is golden brown.
- Let the pizza rest 10 minutes, cut and enjoy!
So that’s going to wrap this up with this exceptional food thanksgiving pizza recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

