Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, 5 minute lo-carb chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

5 minute lo-carb chocolate cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. 5 minute lo-carb chocolate cake is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 5 minute lo-carb chocolate cake:

1. Make ready dry
2. Get 4 tbsp stevia
3. Prepare 2 tbsp cocoa powder(dark or light)
4. Make ready 2 tbsp soy flour
5. Get 2 tbsp whole wheat flour, pancake mix, or other flour
6. Prepare wet
7. Prepare 3 tbsp almond or soy milk
8. Get 3 tbsp olive oil
9. Take 1 each egg

Steps to make 5 minute lo-carb chocolate cake:

1. mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
2. mix in wet ingredients
3. microwave on high for 3 minutes

So that’s going to wrap this up with this exceptional food 5 minute lo-carb chocolate cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!