Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, marinated oven baked drumsticks. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

How to bake chicken drumsticks in the oven: Remove chicken from marinade, pat chicken dry. After a quick marinade, these drumsticks bake in the oven in no time and stay extremely tender and juicy. The high heat helps the skin get nice and crispy for a perfectly baked drumstick that only. If you're looking for new recipes to try this weekend, look no further!

Marinated oven baked drumsticks is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Marinated oven baked drumsticks is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have marinated oven baked drumsticks using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Marinated oven baked drumsticks:

1. Make ready 15 Chicken drumsticks
2. Make ready 1/2 cups Wellington steak marinade
3. Get 150 ml chutney
4. Get 2 TSP BBQ spice
5. Get 2 TSP garlic powder
6. Prepare 2 TSP chicken Portuguese spice
7. Prepare 2 TSP steak n chop spice
8. Make ready Drizzle olive oil
9. Prepare 1 TSP Oregano dried herbs
10. Prepare To taste ground pepper

Place the chicken and the marinade in a baking dish or a rimmed sheet pan. The chicken will release its juices while roasting so using the proper baking dish is a must! Marinated Peri Peri Chicken Thighs and Drumsticks dish is an oven baked version of Portuguese flame-grilled PERi-PERi chicken, yet it still looks like grilled chicken! This helps get the skin crispy.

Steps to make Marinated oven baked drumsticks:

1. Preheat the oven 180 degrees Celsius
2. Take a bowl and pour those drumsticks and take again a small bowl and mix all the dry ingredients stir them well and sprinkle over the drumsticks.
3. Rub them well and drizzle the olive oil and followed by marinate and chutney. Mix them well then cover well place it back into the fridge it must be there atleast 3hrs
4. Then take the oven pan and place your drumsticks
5. Then cover it with foil and let it cook for that hour and after an hour remove the foil and let it grill tasty and delicious.
6. Once your it's cooked remove the foil and enjoy the drumsticks.
7. The drumsticks are now tasty ready to be served enjoy

Marinated Peri Peri Chicken Thighs and Drumsticks dish is an oven baked version of Portuguese flame-grilled PERi-PERi chicken, yet it still looks like grilled chicken! This helps get the skin crispy. This allows the hot air to circulate around the oven baked chicken legs. These baked chicken drumsticks are marinated in a mixture of olive oil, lemon, garlic and herbs, then baked to golden brown perfection. An easy dinner option that's full of flavor and kid friendly too!

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