Steps to Prepare Award-winning Chicken-Broccoli Baked Mac

Chicken-Broccoli Baked Mac
Chicken-Broccoli Baked Mac

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken-broccoli baked mac. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken-Broccoli Baked Mac is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken-Broccoli Baked Mac is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken-broccoli baked mac using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken-Broccoli Baked Mac:
  1. Take Elbow Macaroni -
  2. Prepare Whole Boiled Chicken breast
  3. Get Broccoli - w/ soft stem (or 2 cups of chopped broccoli)
  4. Take Red Bell peppers
  5. Prepare big stalk Celery -
  6. Take Large Red onion
  7. Make ready big cloves - Garlic
  8. Prepare Onion leaks - big stalk
  9. Prepare Grated Cheddar cheese
  10. Get Salted butter
  11. Prepare Cooking cream
  12. Get All-purpose cream
  13. Prepare Tomato sauce
  14. Take Tomato paste
  15. Make ready To taste:
  16. Prepare Salt
  17. Prepare All-in-one seasoning
  18. Prepare Oregano/Italian seasoning
  19. Prepare Rosemary
  20. Take Cayenne pepper/Chili powder
  21. Make ready Ground black pepper
Steps to make Chicken-Broccoli Baked Mac:
  1. Boil the chicken breast and the broccoli in a separate pot. While waiting for the chicken and broccoli to cook, prepare the onion, garlic, and red bell pepper, cut it in square shape. Chop the celery and onion leaks finely. (Do not over cook the broccoli)
  2. Shred or chop the boiled chicken breast and broccoli to smaller pieces.
  3. Boil the macaroni as per suggested by the instruction in the packaging. The goal is a half-cooked macaroni so that there will be room for the sauce to be absorbed by our pasta. Rinse the macaroni with cold water, remove the water then set aside.
  4. Prepare a large pot to cook the red sauce. Saute the garlic and onions with Veggie oil(or any oil) in low heat. Then put in the shreded chicken, chopped red bell pepper, broccoli, onion leaks, and celery when the onion is translucent. Sprinkle a fair amount of salt, Cayenne/Chili powder, ground black pepper and rosemary, according to your taste. Pour the tomato sauce and paste when the veggies are sauted nicely, cook in medium heat.
  5. When the red sauce mixture simmered, pour the cooked macaroni in the pot (make sure that the pot is big enough). Sprinkle the Oregano/Italian seasoning and 1/2 cup of cheddar. Stir gently. Wait until the macaroni absorbed the sauce well.
  6. For the white sauce, prepare a large bowl and mix the room temp. Salted butter, 1 cup of cooking cream, 1 cup of all-purpose cream, and 1/2 cup of cheddar. Mix it all together.
  7. Place the macaroni in a large rectangle pan or 2 medium rectangle pan (pyrex glassware can also be used). Pour a fair amount of white sauce and top it with the remaining cheddar cheese prepared. Garnish with dried basil leaves (optional).
  8. Bake it in a preheated oven 350 degrees F for about 30-35 mins.

So that is going to wrap this up for this exceptional food chicken-broccoli baked mac recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!