Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy and healthy carrot soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy and Healthy Carrot Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Creamy and Healthy Carrot Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have creamy and healthy carrot soup using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Creamy and Healthy Carrot Soup:

1. Make ready carrots, chopped
2. Make ready chickpea, boiled
3. Prepare garlic, finely chopped
4. Get ginger, finely chopped
5. Get onion, chopped
6. Make ready turmeric powder
7. Get cumin powder
8. Take black pepper
9. Make ready Salt
10. Make ready olive oil
11. Take water, more as needed
12. Take lemon juice
13. Make ready chopped almonds, peeled
14. Take Toasted almonds
15. Get olive oil
16. Make ready pepper
17. Take Salt

Instructions to make Creamy and Healthy Carrot Soup:

1. In a large pan, heat olive oil over medium flame. When it starts to simmer, add garlic. Cook until fragrant.
2. Then add ginger and cook for about 2-3 minutes.
3. Add onions and cook until translucent.
4. Add the chopped carrots, cumin powder, turmeric powder, black pepper and salt. Mix. Cook for 8-10 minutes or until the carrots begins to soften.
5. Add the boiled chickpea and pour water. Mix everything nicely. Bring it to a boil over medium heat.
6. Reduce the flame to low and cover with a lid. Allow it to simmer for 20-25 minutes or until the carrots are tender.
7. Turn the flame off and allow it to cool down.
8. Puree the soup in a blender until completely smooth. Reheat the soup in the same pan and stir in lemon juice.
9. To make the toasted almonds, heat olive oil on medium flame. Add peeled and chopped almonds, pepper and salt. Mix well and cook until it turns slightly golden.
10. Pour the soup in bowls. Garnish with a drizzle of olive oil, toasted almonds and black pepper if desired. Serve warm.

So that is going to wrap this up for this exceptional food creamy and healthy carrot soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!