Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cheesey meaty egg pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesey Meaty Egg Pie is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cheesey Meaty Egg Pie is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have cheesey meaty egg pie using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesey Meaty Egg Pie:

1. Take eggs
2. Prepare turkey sausage
3. Take some velveeta
4. Make ready just enough milk to cover the velveeta halfway

Steps to make Cheesey Meaty Egg Pie:

1. Chop the turkey sausage about a half inch and then into fourths after that. Fry them up until darker in a greesed pan.
2. Start melting Velveeta with milk in a small pot. Not too hot or you'll lose more Velveeta stuck to the pot.
3. Crack your eggs, whisk them up adding what you normally like.( For me its a bit of onion powder and garlic powder.)
4. Allow your eggs to mostly cook through before flipping. Then cook it just enough so its not runny but not dark.
5. Take everything off the heat (if you haven't already) and add everything together!

So that is going to wrap it up for this special food cheesey meaty egg pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!