Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy mushroom mezhukkupuratti /stir fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Mushroom mezhukkupuratti /stir fry is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Easy Mushroom mezhukkupuratti /stir fry is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have easy mushroom mezhukkupuratti /stir fry using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Mushroom mezhukkupuratti /stir fry:
- Make ready button mushroom
- Make ready shallots
- Make ready pepper freshly ground
- Make ready turmeric
- Prepare green chili slit
- Take oil
- Make ready curry leaves Fresh few
Instructions to make Easy Mushroom mezhukkupuratti /stir fry:
- Add oil to the pan,add curry leaves and sliced shallots once the oil is hot.
- Saute the shallots till soft,add turmeric and stir further till raw smell is gone.
- Add sliced mushrooms and salt.saute for 2 minutes,cover and cook.Do not add water since mushroom will release water on its own.
- Uncover and cook till all water dries up stirring in between.
- Add freshly ground pepper in the last stage. Saute for a few more seconds till everything comes together and raw smell is gone.
- Enjoy.Spice levels can be altered to suit your taste palette.
So that is going to wrap it up with this exceptional food easy mushroom mezhukkupuratti /stir fry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
