Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, japanese egg sandwich. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Japanese Egg Sandwich is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Japanese Egg Sandwich is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook japanese egg sandwich using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Japanese Egg Sandwich:

1. Get 6 slices bread
2. Take 2 hard boiled eggs
3. Make ready 2 tbsp Japanese mayonnaise (regular mayo would work as well, but you might want to decrease the amount of salt later)
4. Make ready 1/4 tsp salt
5. Get Dash black pepper

Steps to make Japanese Egg Sandwich:

1. Peel the eggs. Mash with mayo, salt, and black pepper. I just use a regular fork.
2. Spread evenly on a slice of bread. Cover it with another bread.
3. You can shape it or just cut them to smaller pieces. Enjoy!

So that’s going to wrap this up with this exceptional food japanese egg sandwich recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!