Recipe of Favorite Special creamy egg masala

Special creamy egg masala
Special creamy egg masala

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, special creamy egg masala. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Special creamy egg masala is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Special creamy egg masala is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have special creamy egg masala using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Special creamy egg masala:
  1. Prepare chopped onions
  2. Get chopped tomatoes
  3. Take ginger garlic paste
  4. Take chopped green chilli
  5. Prepare boiled eggs
  6. Take fresh Malai or cream
  7. Prepare milk
  8. Get salt
  9. Prepare red chilli powder
  10. Prepare turmeric powder
  11. Make ready coriander powder
  12. Take garam masala powder
  13. Make ready dry fenugreek leaves
  14. Get chopped fresh green coriander
  15. Make ready ghee or oil
Steps to make Special creamy egg masala:
  1. Heat oil in a kadhai. Add chopped onions and saute till light pink. Now add ginger garlic paste and saute for 2 minutes. Now at chopped tomatoes green and chilli and saute till tomato become soft.add all spices.mix well.add dried fenugreek leaves and mix well.add fresh homemade malai.
  2. Add milk and mix well.now add boiled eggs.cook for one minute on low flame.garnish with chopped coriander..serve with parantha or chapati.

So that is going to wrap it up for this special food special creamy egg masala recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!