Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, salad: garden greens with apple, sweet corn, basil pesto and soft boiled eggs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook salad: garden greens with apple, sweet corn, basil pesto and soft boiled eggs using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs:
- Make ready 1 handful Rocket
- Prepare 2 handfuls Mixed lettuce
- Prepare 3 Soft boiled eggs
- Take handful Kale
- Take 2 Ears Sweet Corn
- Prepare Handful Olives
- Make ready 1 Red apple
- Get To taste Honey and Lemon Salad Dressing
- Get 3 tablespoons Basil Pesto
Steps to make Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs:
- Boil the eggs for 9 minutes.
- While boiling the eggs, boil/steam the sweet corn until it is cooked.
- Wash the greens (rocket, mixed lettuce and kale) and chop them roughly.
- Wash the apple, remove the seeds and chop roughly.
- Peel the eggs and cut them in halves. Cut the sweet corn from each cob.
- Assemble the salad: Start with the leaves in a bowl. Add the eggs and sweet corn. Drizzle basil pesto and throw in some olives. Serve with a dressing of your choice. I used my homemade honey lemon dressing.
So that is going to wrap this up for this special food salad: garden greens with apple, sweet corn, basil pesto and soft boiled eggs recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

